*An additional Travel Charge may be added to all customers outside of the Edmonton Area

* Prices reflect a dinner party of 4 or More People Attending, for dinners of 2-3 people there are Specially Priced Packages available upon request

Family Style Serving (A sit down meal, where dishes of food are placed on the table from which diners can choose their preference, and serve each other or themselves.)

Plated Style Serving (A Sit down meal, where every dish is individually Plated and served directly to the diners.)

All Entrees are Served with Local Seasonal Organic Vegetables 

Classic "Sling-Backs" Package

$90.00 per person

 Menu:

Amuse Bouche

Seared Scallops 

with a Cream, Bacon & Leek Sauce

Grilled Caesar Salad

with fried Capers, Bacon, Buttery Croutons and Parmigiano Reggiano

Herb Crusted Rack of Lamb

served with pureed Sweet Potatoes, Potato Gratin

Chocolate Grenache Tart

with a Pecan Crust and Salted Caramel sauce

"The Cowgirl" Package

$90.00 per person

Menu

Amuse Bouche

BC Spot Prawns and Chorizo

Sauteed with Garlic and Sherry, Finnished with Parsley and Cilantro

Grilled Halloumi and Grapefruit Salad

with Fried cured Black Olives, fresh Mint and a Shallot Red Wine Vinaigrette

Pan Roasted IRON STEAK (AAA-Alberta Prime)

served with Crispy Roast Potatoes, and Chimichury Sauce

Lemon Pana Cotta

with Salted Caramel and fresh Oranges

 "L'Acadienne" Package

$90.00 per person

Menu

Amuse Bouche

French Onion Soup

Classically made and Finished with Gruyère Cheese

Salade

Oil packed Tuna, Medium Boiled eggs, Niciose Olives, and Crispy Greens with Champagne Anchovy Vinaigrette

Pan Seared Duck Breast

served with Mushroom Farrow and Butternut Squash Hash

Dark Chocolate Mousse

"By the Sea" Package

$80.00 per person

Menu

Scallop and Prawn Chowder

             BC Spot Prawn and Atlantic Scallops

 

Pear and Arugula Salad

with Rockford Blue Cheese Sweet Toasted Pumkin Seeds and Roast Pear Vinaigrette

 Mustard Glazed Salmon

served with warm Ferrow and Herb Salad

Lemon Tart and Sweet Coulis

 

 

 

"Even Pork Get's the Blues" Package

$65.00 per person

Menu

 

Wild Mushrooms and Spinach Salad

with Smoked Cheddar, Buttery Croutons and a Cherry Vinaigrette

Cedar Plank Pork Tenderlion

Brined then Stuffed with Blue Cheese, Served with Apple Potato Gratin

Fruit Crisp & Ice Cream

with Seasonal Fruit and Vanilla Bean Ice Cream

 

 

To really impress, ask about our the Full-Service Package.

For Larger Parties, Family Style Serving or a Server may be Required.

 

Celiac? Vegetarian? Allergies? No problem. Call Amy for a free consultation. 

For more detailed descriptions of the menu items view the menu page.